
INDULGENT MOCHA
Prep Time:
5 minutes
Tip to make your coffee extra tasty every time: flush through your L’OR Barista coffee machine with water to clean it out and heat it up
Ingredients
- 1x L’OR Espresso Ultimo coffee capsule
- 1x Lindt EXCELLENCE 70% Cocoa chocolate square
- 1x Lindt EXCELLENCE Extra Creamy chocolate square
- 100mL milk of choice
- 1x L'OR Espresso Lungo
- 150mL Glass Cup
- 1x teaspoon Grater or microplane
Steps
-
01
Discard dirty water from the tank and fill it up with fresh tap water
-
02
Add 1x Lindt EXCELLENCE 70% Cocoa chocolate square and 1x Lindt EXCELLENCE Extra Creamy chocolate square in your mug
-
03
Brew one espresso shot of L’OR Espresso Ultimo and mix it with the chocolate so it’s completely dissolved
-
04
Heat up 100mL of your desired milk using the L’OR Barista milk frother or a steamer. Pour milk into your mug and mix it together with the chocolate and coffee using a teaspoon. Ensure milk is filled up to the rim
-
05
Using a grater or microplane, top up your indulgent mocha with Lindt Excellence Extra Creamy shavings
