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ICED LATTE

Prep Time:
5 minutes

Ingredients

  • 1x tall glass
  • 1x teaspoon
  • 2x L’OR Espresso Colombia capsules chilled
  • 5 regular sized ice cubes
  • 150 mls of preferred milk
  • 15 mls of vanilla syrup

Steps

  1. 01

    Discard dirty water from your L’OR Barista coffee machine tank and fill it up with fresh tap water.

  2. 02

    Brew two L’OR Espresso Colombia capsules as espresso shots then place the coffee in the fridge for 10 minutes.

  3. 03

    Fill your tall glass with a 5 regular sized ice cubes then pour the chilled coffee on top followed by 150 mls of your preferred milk.

  4. 04

    For a hint of vanilla flavour, add 15 mls of vanilla syrup.